Tagliatelle With Truffles

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La Tavola Marche
Nutrition per serving    (USDA % daily values)
CAL
593
FAT
89%
CHOL
113%
SOD
119%

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Ingredients for 4 servings

400 grams fresh pasta

white truffles - as much as you can afford

2 egg yolks

1-2 sages leaves

salt and pepper

1 pad of butter

olive oil

3-4 spoonfuls of beef broth

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