Cranberry Gels With Frisée Salad, Pumpkin Fries, And Warm Bacon Vinaigrette

By Oprah
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1 cup cranberries , fresh or defrosted

1/4 cup white wine

1/4 cup sugar

1/3 tsp. salt

4 sheets unflavored gelatin (or 1 pouch or 2 tsp.)

1/2 medium pumpkin , sugar or baking variety

1 cup corn starch

Canola oil , to fill pot 3 inches

1/2 tsp. salt

1/4 tsp. freshly ground black pepper

3 slices bacon

1/3 cup apple cider or champagne vinegar

1 tsp. Dijon mustard

1/4 tsp. sugar

1 cup olive oil

1 head frisee , washed and dried

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