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Blackened Duck Topped With Mango Salsa And Served With Wild Rice And A Vegetable Medley Recipe

Nutrition per serving    (USDA % daily values)
CAL
33
FAT
0%
CHOL
0%
SOD
0%

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Ingredients for 4 servings

wild rice, recipe follows

Vegetable Medley, recipe follows

Blackening spices, to coat duck pieces

1 whole duck, cut into pieces

olive oil, for sauteing

mango salsa, recipe follows

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