Chicken With Snow Peas & Sesame Seeds

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1 1/2 tablespoons soy sauce

3 tablespoons rice wine or sherry

1 1/2 tablespoons cider vinegar

1 tablespoon Asian sesame oil

1 tablespoon sugar

1 1/2 tablespoons chopped green onion

1 teaspoon chile paste (see Note)

1/4 teaspoon ground Sichuan peppercorns (see Note)

2 boneless, skinless chicken half breasts

1/4 pound snow peas

2 tablespoons corn oil or vegetable oil

2 teaspoons sesame seeds

1 teaspoon cornstarch dissolved in 1 tablespoon water

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