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Cashew Chicken Casserole

Nutrition per serving    (USDA % daily values)
CAL
530
FAT
67%
CHOL
12%
SOD
13%

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Ingredients for 4 servings

1 teaspoon soy sauce

2 cups broccoli , pieces

2 (4 ounce) cans mushrooms , drained

1/2 cup carrot , shredded

3 chicken bouillon cubes

4 cups chicken breasts , cut into cubes

1 medium onion , diced

1 cup cashew halves

2 teaspoons ground ginger

1 1/2 cups boiling water

1 cup rice , uncooked

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