Cheesy Cabbage Casserole

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Nutrition per serving    (USDA % daily values)
CAL
249
FAT
47%
CHOL
16%
SOD
22%

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Ingredients for 6 servings

1/4 cup butter , melted

1 can cream of mushroom soup

salt and pepper

1 head cabbage

1 medium onion

1 box Velveeta Mexican cheese , cut into chunks

1 cup Ritz cracker, crushed

2 tablespoons butter

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