Brussel Sprouts With Garlicky Bread Crumbs

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Nutrition per serving    (USDA % daily values)
CAL
162
FAT
40%
CHOL
1%
SOD
9%

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Ingredients for 4 servings

2 pounds Brussel sprouts

2-3 Tablespoons olive oil

3 hefty pinches of black pepper

1 pinch of salt or to taste

1-2 Tablespoons toasted breadcrumbs

1-2 Tablespoons grated Parmesan

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