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George Foreman Grilled Tandoori Chicken

Nutrition per serving    (USDA % daily values)
CAL
224
FAT
20%
CHOL
51%
SOD
23%

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Ingredients for 4 servings

1 teaspoon lemon juice

1/4 teaspoon salt

1 tablespoon garlic powder

2 tablespoons paprika

4 boneless skinless chicken breasts

8 ounces plain nonfat yogurt

1/2 teaspoon ground ginger

1/2 teaspoon cayenne pepper

1/2 teaspoon cumin

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