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Glazed Chocolate Pumpkin Cake

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dessert nut free vegetarian thanksgiving valentines day
Nutrition per serving    (USDA % daily values)


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Ingredients for 14 servings

1 egg yolk

1 1/2 cups flour

1 cup dark brown sugar

1/4 cup butter , softened (1 1/2 sticks)

1/2 cup buttermilk

1 cup granulated sugar

2 teaspoons vanilla extract

1 cup canned pumpkin

3 large eggs , plus

3/4 teaspoon vanilla

1/2 cup cocoa

6 ounces cream cheese , softened

1/2 cup heavy cream

4 ounces bittersweet chocolate , chopped

1/2 teaspoon cinnamon

1/4 teaspoon orange food coloring

1 1/2 cups heavy cream

2 1/4 cups confectioners' sugar

For glaze

1 tablespoon unsalted butter , cold

For frosting

2 1/4 teaspoons cocoa

3 tablespoons light corn syrup

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