Double Peanut Butter Paisley Brownies

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1/2 cup (1 stick) butter or margarine, softened

1/4 cup REESE'S Creamy Peanut Butter

1 cup granulated sugar

1 cup packed light brown sugar

3 eggs

1 teaspoon vanilla extract

2 cups all-purpose flour

2 teaspoons baking powder

1/4 teaspoon salt

1-2/3 cups (10-oz. pkg.) REESE'S Peanut Butter Chips

1/2 cup HERSHEY'S Syrup

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