Green Chicken Masala

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2 cups cilantro leaves

1 cup mint leaves

1 jalapeƱo, coarsely chopped

4 garlic cloves, crushed

1/4 cup fresh lemon juice

1/2 cup water

2 tablespoons canola oil

1 onion, finely chopped

8 skinless, boneless chicken thighs (1 3/4 pounds), cut into 1-inch pieces

1 1/2 teaspoons turmeric

1/2 teaspoon cinnamon

1/2 teaspoon ground cardamom

1/8 teaspoon ground cloves

1 cup unsweetened coconut milk

Kosher salt

Basmati rice, for serving

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