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Italian Chicken & Artichoke Pasta

Recipe Details
Nutrition

Details

Cook time:

LC

14 Ingredients

  • 1 lb skinned, boneless chicken breasts, cut in strips
  • 1 cup fresh sliced mushrooms
  • 1 Tbsp olive oil
  • 1/8 tsp pepper
  • 1 clove garlic, finely chopped
  • 1 tsp sugar
  • 1 pkg. frozen artichoke hearts, cooked
  • 1/2 cup chopped red bell pepper
  • 1/2 tsp oregano leaves
  • 1/4 cup sliced black olives
  • 6 ozs linguini, cooked
  • 1 Tbsp instant chicken bouillon granules
  • 2 Tbsps fresh grated Parmesan cheese
  • 1/2 cup lemon juice

Preparation

Read recipe preparation at Foodista.com  

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