Gilthead Sea Bream With Scallions And Ginger

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Nutrition per serving    (USDA % daily values)
CAL
197
FAT
32%
CHOL
0%
SOD
7707%

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Ingredients for 1 serving

1 garlic clove

1 teaspoon sugar

2 tablespoons sunflower oil

1 tablespoon fresh ginger (about 1 inch long)

1 (1 1/2 lb) sea bream (gut and scales removed)

1 tablespoon fish sauce

1/2 teaspoon peppercorn

Dipping

1 garlic clove , diced

1/2 tablespoon sugar

1 1/2 teaspoons fish sauce

1/2 teaspoon red chili pepper (seeded and chopped)

1 pinch salt

1 tablespoon lime juice

Marinade

1 tablespoon lemon juice

1/2 teaspoon red chili pepper , diced

2 scallions

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