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Tandoori Chicken And Couscous

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Ingredients

3 skinned chicken breast halves (about 1 1/2 pounds)

3 skinned chicken thighs (about 3/4 pound)

3 skinned chicken drumsticks (about 1/2 pound)

1/2 teaspoon salt, divided

1/2 teaspoon black pepper, divided

1 cup plain nonfat yogurt

1 1/2 tablespoons fresh lime juice

1 1/2 teaspoons ground coriander

1 teaspoon ground turmeric

2 teaspoons grated peeled gingerroot

1/4 teaspoon ground red pepper

2 garlic cloves, minced

1/2 teaspoon paprika

6 cups hot cooked couscous

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