Racy Reuben Dip

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Nutrition per serving    (USDA % daily values)
CAL
621
FAT
134%
CHOL
37%
SOD
166%

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Ingredients for 4 servings

1 can (11.5 oz.) sauerkraut, drained, squeezed dry and chopped

1/2 lb. sliced deli corned beef, finely chopped

2 cups shredded Swiss cheese, (about 8 oz.)

1 cup Hellmann's® or Best Foods® Real Mayonnaise

1/4 cup dill pickle relish

Rye melba toasts

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