Fried Oyster Poor Boys With Homemade Bbq Sauce And A Crunchy Blue Cheese Slaw Recipe

1 fave
More from this source
Emeril Lagasse on Food Network
Nutrition per serving    (USDA % daily values)
CAL
997
FAT
112%
CHOL
10%
SOD
103%

Comments

Add a comment

Ingredients for 8 servings

Freshly ground black pepper

Creole seasoning

8 individual French bread rolls or pistolletts

32 each large Louisiana oysters

2 cups shredded red cabbage

1/4 cup sherry vinegar

1 cup all-purpose flour

1 teaspoon chopped garlic

1 cup Emeril's BBQ Sauce, recipe follows

2 tablespoons chopped shallots

1 tablespoon finely chopped parsley leaves

1/2 cup thinly sliced red onion

2 cups shredded white cabbage

3/4 cup blue cheese

Salt

1 cup masa flour

3/4 cup vegetable oil

You might also like

Po' Boy Sandwiches
Real Simple
Oyster Po'boy Sliders Recipe
Food Republic
Fried Catfish Po Boy Recipe
Food Republic
Shrimp Po Boy Sandwich
Simply Recipes
Quick Shrimp Po' Boy
Real Simple
Oyster Po’ Boy
Spoon Fork Bacon
Tilapia Po’ Boys
Real Simple
Lightened-Up Oyster Po'boys
Whole Living
Fried Green Tomato Po'boys
Southern Living
Shrimp Po’ Boy
Closet Cooking