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Vanilla Poached Pears With Chocolate Sauce And Ice Cream (A.k.a. Poire Belle Helene) Recipe

Nutrition per serving    (USDA % daily values)
CAL
1717
FAT
272%
CHOL
64%
SOD
149%

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Ingredients for 6 servings

3 cups sugar

2 cinnamon sticks

12 ounces bittersweet chocolate, roughly chopped

Wafer cookies, for serving

1 lemon, zested

1 1/2 cups heavy cream

1 vanilla bean

1 1/2 tablespoons unsalted butter

1 quart store-bought vanilla-bean ice cream

6 cups water

6 firm pears such as Bosc or Bartlett

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