Chicken Pot Pie Filling - Dairy Free

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
587
FAT
67%
CHOL
33%
SOD
33%

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Ingredients for 4 servings

1 bay leaf

2 sprigs celery leaves

2 large chicken breasts

salt and pepper

8 small white pearl onions

1 cup ham , cubed

2 tablespoons butter (or margarine)

3 sprigs parsley

1 1/2 cups chicken stock

2 carrots , sliced

2 tablespoons flour

1 pie crust, premade

1 cup frozen peas

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