Parmesan Crusted Chicken On Eggplant Sun Dried Tomato And Mozzar

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
693
FAT
97%
CHOL
19%
SOD
85%

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Ingredients for 4 servings

3 tablespoons olive oil

2 garlic cloves

1 1/2 teaspoons grainy mustard

8 slices mozzarella cheese (about 1cm thickness)

12 sun-dried tomatoes packed in oil , drained

1 1/2 tablespoons parsley , finely chopped

11 tablespoons basil , finely chopped

1 leek , chopped

70 ml dry white wine

15 g butter

1 1/2 tablespoons mint , finely chopped

Minted Pea Risotto

2 teaspoons instant chicken bouillon granules

1 tablespoon olive oil

1 cup frozen peas

2 1/2 cups water

1 garlic clove , crushed

3/4 cup risotto rice

2 small eggplants