Almost-Famous Broccoli-Cheddar Soup Recipe

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Nutrition per serving    (USDA % daily values)
CAL
1339
FAT
276%
CHOL
125%
SOD
117%

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Ingredients for 4 servings

4 7-inch sourdough bread boules (round loaves)

4 cups broccoli florets (about 1 head)

1 large carrot, diced

2 1/2 cups (about 8 ounces) grated sharp white and yellow cheddar cheese, plus more for garnish

Kosher salt and freshly ground pepper

1 small onion, chopped

2 cups half-and-half

1/4 teaspoon freshly grated nutmeg

6 tablespoons unsalted butter

3 cups low-sodium chicken broth

1/4 cup all-purpose flour

2 bay leaves

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