Slow Cooker Creole Black Beans And Sausage

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Nutrition per serving    (USDA % daily values)
CAL
309
FAT
28%
CHOL
24%
SOD
58%

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Ingredients for 10 servings

1 1/2 cups chopped green pepper

2 pounds smoked sausage, cut into 1 inch slices

2 teaspoons dried thyme

1 cup water

1 teaspoon white pepper

3 (15 ounce) cans black beans, rinsed and drained

1 1/2 cups chopped celery

2 bay leaves

4 cloves garlic, minced

1/4 teaspoon cayenne pepper

1 teaspoon chicken bouillon granules

1 (8 ounce) can tomato sauce

1 1/2 cups chopped onion

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