Vegetable Burgers

124 faves
More from this source
Cooking Light

Comments

Amazing!
7de0df224da4   •  12 Jul   •  Report
Add a comment

Ingredients

1 cup canned chickpeas (garbanzo beans), rinsed and drained

1 cup chopped fresh cilantro

1/2 cup coarsely chopped carrot

1 teaspoon Garam Masala

1 teaspoon amchur powder

1 1/4 teaspoons kosher salt

1/2 teaspoon freshly ground black pepper

1/4 teaspoon ground red pepper

1 jalapeño, seeded and quartered

2 pounds peeled red potatoes, cut into 2-inch pieces

1/4 cup coarsely chopped red onion

1 cup dry breadcrumbs

2 tablespoons extravirgin olive oil

2 2/3 cups spinach

4 (6-inch) whole-grain pitas, cut in half

8 red onion slices

You might also like

Green-Chile Bacon Burgers With Goat Cheese
Pip & Ebby
Burgers With Caramelized Onions, Jalapeño Relis...
Food Republic
Eggplant Veggie Burgers
Love and Olive Oil
All-American Cheeseburger Recipe
Food Republic
Meatless Veggie Burger
The Dr. Oz Show
Double 50/50 Burger
Spoon Fork Bacon
Cajun-Spiced Sweet Potato Burgers
The Year In Food
Nihon Burger With Creamy Miso Spread
Tokyo Terrace
Vegetarian Lentil Burger Recipe
101 Cookbooks
Big Kahuna Burger Recipe
Food Republic