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Pennsylvania Dutch Pretzels

2 faves
Nutrition per serving    (USDA % daily values)
CAL
320
FAT
28%
CHOL
0%
SOD
127%

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Ingredients for 12 servings

3 tablespoons baking soda

4 cups Unsifted flour

1 teaspoon sugar

1 1/2 cups Very warm water (120F-130F)

1 quart Water

1 pkt Active dry yeast

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