Coconut Breakfast Pudding With Sauteed Nectarines

202 faves
More from this source
Whole Living


Add a comment


2/3 cup old-fashioned rolled oats

1/3 cup unsweetened shredded coconut

1 cup Amy Chaplin's Homemade Almond Milk

1/8 teaspoon ground cinnamon

Pinch of coarse salt

2 teaspoons coconut oil

2 nectarines, sliced

1 tablespoon maple syrup, plus more for drizzling

1/4 cup unsweetened large coconut flakes, toasted

You might also like

The Bilbao Breakfast
The British Larder
Peach-Blueberry Bread Pudding
Egg Beaters
Greek Islands Bread Pudding
Egg Beaters
Brunch Bread Pudding With Apple Compote
Egg Beaters
Pumpkin-Maple Breakfast Pudding
An Edible Mosaic
Bhutanese Red Rice, Millet, And Oat Breakfast P...
White Cake With Berries And Cream
Egg Beaters
Chocolate-Stuffed Easter French Toast
Kitchen Wench
Lemon Cake
Egg Beaters
Strawberry Shortcake
Egg Beaters