Summer Fest: Spicy Corn Salsa

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What's Gaby Cooking
Nutrition per serving    (USDA % daily values)
CAL
225
FAT
13%
CHOL
0%
SOD
1%
Uploaded by: What's Gaby Cooking

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Ingredients for 4 servings

1 poblano pepper

2 tsp olive oil

3 cups corn (about 4-5 cobs)

1 jalapeno, finely chopped

1/2 small red onion, finely chopped

2 tbsp fresh chives, chopped

1 lime, juiced

sea salt and pepper to taste

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