Glazed English Toffee Cake

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Hershey's

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LOVE IT
b6bab26d16d6   •  1 Aug   •  Report
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Ingredients

2 eggs, separated

1-1/2 cups sugar, divided

1-1/4 cups all-purpose flour

1/2 cup HERSHEY'S SPECIAL DARK Cocoa

3/4 teaspoon baking soda

1/2 teaspoon salt

1/2 cup vegetable oil

1 cup buttermilk or sour milk*

CHOCOLATE GLAZE (recipe follows)

1-1/2 cups frozen whipped topping, thawed

1 cup HEATH BITS 'O BRICKLE Toffee Bits

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