Chef Jet Tila And His Mom Mary’s Pineapple Fried Rice

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Cristina Ferrare
Uploaded by: Cristina Ferrare


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1 Pineapple

3 tbsp. Cooking Oil

2 tbsp. Dried Shrimp (Thai)

4-6 Garlic Cloves, coarsely chopped

3 tbsp. Shallots, diced

4 oz. Chinese Sausage, sliced thin

4-6 Medium Shrimp, peeled and cleaned

½ tbsp. Ginger, finely chopped

4 cups Day-old Rice

2-3 tbsp. Fish Sauce

1-2 tbsp. Thai Soybean Sauce

1 tbsp. Sugar

½ tbsp. Curry Powder

2-3 Green Onions, chopped

2 tsp. White Pepper

3 tbsp. Cilantro Leaves

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