Chocolate Chip Oatmeal Cake

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
424
FAT
66%
CHOL
30%
SOD
23%

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Ingredients for 16 servings

1 1/4 cups quick-cooking oats

1 1/2 cups Gold MedalĀ® all-purpose flour

1 teaspoon baking soda

1/2 teaspoon baking powder

1/2 teaspoon salt

1/2 cup butter, softened

1 cup packed brown sugar

3/4 cup granulated sugar

3 eggs

1 teaspoon vanilla

2/3 cup packed brown sugar

1/4 cup whipping cream

1 cup shredded coconut

1 cup chopped pecans

1 cup semisweet chocolate chips

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