A Mango Treat To Break The Fast

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The Kitchn

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Ingredients

1 cup yogurt, ideally full-fat Greek yogurt

1 cup water

A few ice cubes

3 teaspoons sugar

Pinch of salt

2 ripe mangoes, peeled and diced into medium-sized chunks

1 dollop quick clotted cream (recipe below)

2 tablespoons pistachios, crushed

4 ounces mascarpone cream

1/2 cup heavy whipping cream

2 tablespoons sugar

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