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Steak And Hummus Sandwiches

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1/2 red onion, thinly sliced

1/2 cup sliced pickled banana peppers, plus 1/2 cup juice from the jar

1/2 cup hummus

1 pound grilled flank steak (reserved from recipe at left)

2 tablespoons extra-virgin olive oil

Kosher salt and freshly ground pepper

4 pocketless pitas (preferably whole wheat)

8 romaine lettuce leaves, thinly sliced

hot sauce, for topping (optional)

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