Swiss Chard And Beet Sauté

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
183
FAT
37%
CHOL
9%
SOD
22%

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Ingredients for 4 servings

3 slices bacon, coarsely chopped

1 onion, chopped

1 large bunch red Swiss chard, stalks trimmed, leaves sliced

3 tablespoons red wine vinegar

1 16-ounce can or jar julienned beets, drained

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