FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Shrimp Linguine In A Tomato And Feta Sauce (Aka Shrimp Saganaki Linguine)

33 faves
More from this source
Closet Cooking
Related tags
main-dish low fat nut free memorial day dinner italian
Nutrition per serving    (USDA % daily values)
CAL
438
FAT
32%
CHOL
80%
SOD
58%
Uploaded by: Closet Cooking

Comments

Add a comment

Ingredients for 4 servings

8 ounces linguine

1 tablespoon olive oil

1 onion, diced

3 cloves garlic, chopped

red chili pepper flakes to taste

1/4 cup white wine or chicken broth

4 cups diced fresh tomatoes or 1 (28 ounce) can diced tomatoes

1 teaspoon oregano

1 pound shrimp, peeled and deviened

1/2 cup feta, crumbled

1 tablespoon dill, chopped

1/4 cup parsley, chopped

salt and pepper to taste

You might also like

Linguine With Shrimp And Feta
Real Simple
Linguine With Asparagus And Pine Nuts
Real Simple
Linguine With Crab And Artichokes
Seven Spoons
Linguine With Tomato-Almond Pesto
smitten kitchen
Whole-Wheat Linguine With Mushrooms And Asparagus
Whole Living
Linguine With Artichokes And Lemon
Sunset
Linguine With Shrimp And Slow-Roasted Tomatoes
Gluten Free Girl
Creamy (Vegan!) Butternut Squash Linguine With...
Cookie and Kate
Linguine With Tomato Sauce
Real Simple
Clams And Linguine
Lulu Powers