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Boiled Lobster

Nutrition per serving    (USDA % daily values)
CAL
190
FAT
6%
CHOL
18%
SOD
960%

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Ingredients for 2 servings

6 fresh jalapeno peppers

10 cloves garlic, peeled and cut in half

2 large onions, quartered

3 gallons water

2 lemons, quartered

4 tablespoons black pepper

4 tablespoons seasoned salt

2 fresh live lobsters

5 stalks celery, quartered

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