Chicken Stock

More from this source
Cookstr
Nutrition per serving    (USDA % daily values)
CAL
145
FAT
24%
CHOL
7%
SOD
4%

Comments

Add a comment

Ingredients for 7 servings

1 tablespoon black pepper corns, toasted

6 sprigs Italian parsley

1 cup dry white wine

3 large carrots , peeled and roughly chopped

2 bay leaves , broken in half

3 tablespoons unsalted butter

8 ounces mushrooms , roughly chopped

3 large stalks celery , roughly chopped

6 sprigs thyme

1 head garlic , cut horizontally in half

6 basil leaves

1 tablespoon virgin olive oil

1 large onion , roughly chopped

You might also like

Soba Noodles In Lemon-Ginger Chicken Broth
Cristina Ferrare
Homemade Chicken Stock
Pamela Salzman
Tomato Soup With Grilled Cheese Croutons
Cat Cora
Balsamic Chicken With Baby Spinach And Couscous
Handle the Heat
Japanese Udon Noodle Soup
Cat Cora
Homemade Chicken Stock
Tokyo Terrace
White Chicken Chili
Cheeky Kitchen
Chicken Stroganoff With Tarragon And Mustard
Cat Cora
Chicken Piccata
No Recipes
Alex’s Chicken And Mushroom Marsala
smitten kitchen