Four-Star Chocolate Bread Pudding

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Leite's Culinaria
Nutrition per serving    (USDA % daily values)
CAL
555
FAT
97%
CHOL
110%
SOD
6%

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Ingredients for 8 servings

12 ounces bread (brioche, challah, or white), preferably stale

1/2 cup moist, plump raisins (dark or golden) or dried cherries (optional)

3 cups whole milk

1 cup heavy cream

3 large eggs

4 large egg yolks

1/2 cup sugar

6 ounces bittersweet chocolate, finely chopped

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