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Recipe Details
Nutrition

Details

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LC
HF

11 Ingredients

  • 3 Tbsps red wine vinegar
  • 2 Tbsps olive oil
  • 1/3 cup chopped cilantro
  • 2 limes, juiced
  • 1 tsp white sugar
  • 1 tsp coarse salt
  • 2 cloves garlic, very finely minced
  • 1 12-oz. package frozen shelled edamame
  • 2 cups frozen corn kernels
  • 1 pint cherry tomatoes, halved
  • 1 bunch green onions, thinly sliced

Preparation

Read recipe preparation at Pip & Ebby  

Delicious! I was hoping it would last a couple of days to snack on but it was too good and finished up in one night.
Susan Fine   •  29 May   •  Report
The whole family loved it!
Hillary Mickell   •  17 May   •  Report
Delish! This is going to be one of my go-to dishes from now on.
Jenny Rhee   •  15 May   •  Report
I want to try this today
Divina Marie   •  24 Apr   •  Report
It's so good!
Paula Camp   •  23 Apr   •  Report
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