FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Edamame Summer Salad

269 faves | 7 recommends
Photo: Pip & Ebby


Delicious! I was hoping it would last a couple of days to snack on but it was too good and finished up in one night.
Susan Fine   •  29 May   •  Report
The whole family loved it!
Hillary Mickell   •  17 May   •  Report
Delish! This is going to be one of my go-to dishes from now on.
Jenny Rhee   •  16 May   •  Report
I want to try this today
Divina Marie   •  24 Apr   •  Report
It's so good!
Paula Camp   •  23 Apr   •  Report
Add a comment

Ingredients for 8 servings

3 tablespoons red wine vinegar

2 tablespoons olive oil

1/3 cup chopped cilantro

2 limes, juiced

1 teaspoon white sugar

1 teaspoon coarse salt

2 cloves garlic, very finely minced

1 12-oz. package frozen shelled edamame

2 cups frozen corn kernels

1 pint cherry tomatoes, halved

1 bunch green onions, thinly sliced

You might also like

Grilled Zucchini Salad
Not Without Salt
Chickpea Salad Recipe
Cookie and Kate
Green Bean & Tomato Salad
Veggie Num Num
Tomato Avocado Salad
Framed Cooks
Corn And Zucchini Salad
Framed Cooks
Potato Salad With Green Goddess Dressing
The Year In Food
Harvest Chopped Salad
Pamela Salzman
Strawberry-Avocado Quinoa Salad
Cheeky Kitchen
Wild Rice Salad With Miso Dressing
Sprouted Kitchen
Sweet Corn And Roasted Red Pepper Potato Salad
The Year In Food