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Sauteed Chicken With Spinach

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Martha Stewart
Related tags
gluten free low carb nut free passover
Nutrition per serving    (USDA % daily values)
CAL
331
FAT
51%
CHOL
62%
SOD
45%

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Ingredients for 1 serving

1 teaspoon white-wine vinegar

1 tablespoon minced shallot

1/2 tablespoon butter

1 tablespoon dijon mustard

1 teaspoon olive oil

1 boneless, skinless chicken breast half (6 to 8 ounces)

coarse salt

Ground pepper

4 cups (about 2 1/2 ounces) baby spinach

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