FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

October Evening Lentil & Spinach Soup

124 faves
More from this source
Feed Me Phoebe
Related tags
soups dairy free low carb nut free sugar free lunch
Nutrition per serving    (USDA % daily values)
CAL
770
FAT
137%
CHOL
86%
SOD
58%

Comments

Add a comment

Ingredients for 4 servings

2 tablespoons olive oil

1 small yellow onion, finely diced

1 large carrot, finely diced

1 large stalk celery, finely diced

One 15-ounce can diced tomatoes

1 bay leaf

3 sprigs thyme

1 tablespoon worcestershire sauce

1 cup French green lentils, rinsed and drained

6 cups chicken, veggie stock, or water (or a combination)

1 tablespoon dijon mustard

1 teaspoon salt

2 handfuls baby spinach leaves, coarsely torn

You might also like

Lentil And Spinach Soup With Roasted Red Pepper...
Cooking Light
Lentil And Spinach Soup
What The Flicka?
Lentil Spinach Soup And Mint Chutney
McCormick
Lentil And Spinach Soup
Jamie Oliver
Slow Cooker Lentil And Spinach Soup
Betty Crocker
Syrian-Style Lentil And Spinach Soup
AllRecipes.com
Lentil Spinach Soup
Foodista.com