Pumpkin Swirl Brownies

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
302
FAT
53%
CHOL
34%
SOD
11%

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Ingredients for 16 servings

1 teaspoon ground cinnamon

1/2 teaspoon salt

4 large eggs

1/4 teaspoon ground nutmeg

1/4 cup vegetable oil

1 tablespoon pure vanilla extract

1 3/4 cups sugar

8 tablespoons unsalted butter , plus more for pan (1 stick)

2 cups all-purpose flour

1 1/4 cups solid-pack pumpkin

1 teaspoon baking powder

6 ounces bittersweet chocolate , chopped

1/4 teaspoon cayenne pepper

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