FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Grilled Tuna With White Bean Puree, Olive Tapenade & Roasted Cherry Tomatoes

2 faves
Nutrition per serving    (USDA % daily values)
CAL
1419
FAT
428%
CHOL
15%
SOD
15%

Comments

Add a comment

Ingredients for 2 servings

2 sushi-quality tuna steaks, such as ahi (6 to 8 ounces) each, about 1 inch thick

Extra-virgin olive oil

Kosher salt and freshly ground black pepper

1 pint of vine cherry tomatoes

∏ cup extra virgin olive oil

4 sprigs of fresh thyme

2 sprigs of fresh rosemary

1 ∏ tablespoons dried red chili flakes

1 teaspoon fresh orange zest

2 cups fresh Israeli arugula leaves, for garnish

2 cans (14 oz) white cannelini beans, drained

2 cloves garlic

2 anchovy filets

1/2 cup white chicken stock, heated

2 teaspoons white wine vinegar

1 cup pitted kalalmata olive

1 small garlic clove

pinch crushed red pepper flakes

small handful of fresh flat-leaf parsley

1 tablespoon of fresh tarrgaon

1 tablespoon red or white wine vinegar

3 tablespoons extra-virgin olive oil

Fresh mache, to serve on the side

You might also like

Grilled Tuna With White Bean Puree, Olive Tapen...
Tyler Florence
Grilled Tuna With White Bean And Charred Onion...
Cooking Light
Grilled Salt And Pepper Tuna Recipe
Food Republic
Grilled Tuna Sandwiches With Cheese And Avocado
Tokyo Terrace
Grilled Tuna Sandwiches Recipe
Food Republic
Fresh Tuna Burgers With Ginger & Cilantro
Fine Cooking
Vitello Tonnato Burger Recipe
Food Republic
Grilled Tuna With Tomato Salsa
Real Simple
Tuna Burgers With Wasabi Ginger Mayo
Food52
Grilled Tuna Nicoise Salad With Fresh Grilled Tuna
Wolfgang Puck