Tostones Rellenos

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4 ounces onions

4 ounces tomatoes

2 ounces fresh cilantro leaves

2 ounces fresh parsley leaves

4 ounces lemon juice

8 ounces shrimp

Hot sauce

Vegetable oil, for frying

1 green plantain

This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representatio

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