Fondant Marshmallows Recipe

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Sandra Lee on Food Network
Nutrition per serving    (USDA % daily values)
CAL
265
FAT
7%
CHOL
1%
SOD
15%

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Ingredients for 20 servings

Powdered sugar, for dusting

20 jumbo-sized marshmallows

Food coloring kit with various colors

20 popsicle sticks

1 (24-ounce) box ready-to-use pure white rolled fondant

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