Chicken-Liver Crostini

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
152
FAT
31%
CHOL
55%
SOD
12%

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Ingredients for 8 servings

3 tablespoons unsalted butter

2 tablespoons extra-virgin olive oil

1 medium red onion, finely chopped

1/2 pound chicken livers, trimmed and patted dry

1/4 to 1/2 teaspoon hot red-pepper flakes

3 tablespoons capers, rinsed and coarsely chopped

1/2 cup sweet (red) vermouth

1 cup chopped parsley

1 sourdough baguette, thinly sliced and toasted

1 lemon wedge

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