Berry Ginger Pie

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2 refrigerated piecrusts (homemade or a 15 oz. box)

6 cups mixed berries, such as strawberries, raspberries, blueberries and blackberries

4 tablespoons instant tapioca

1/2 cup plus 2 Tbsp. sugar

1/2 teaspoon salt

1 1/2 tablespoons minced fresh ginger

1 tablespoon cold unsalted butter, cut into small pieces

1 large egg

Sugar, for dusting (optional)

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