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Herb-Marinated Grilled Vegetables

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Ingredients

3/4 cup olive oil

1/4 cup red wine vinegar

1 tablespoon minced garlic

1 teaspoon chopped fresh rosemary

1 teaspoon fresh thyme leaves

1 teaspoon chopped fresh basil

1 teaspoon chopped fresh oregano

1/2 teaspoon salt

1/2 teaspoon freshly ground black pepper

1 yellow bell pepper

1 red bell pepper

1 green bell pepper

3 zucchini

2 large onions

1 eggplant

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