Pineapple Pound Cake

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Foodista.com
Nutrition per serving    (USDA % daily values)
CAL
6692
FAT
1040%
CHOL
628%
SOD
242%

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Ingredients for 1 serving

6 lrg eggs

2 stk margarine

1/4 cup milk

1 teaspoon vanilla

1/2 cup vegetable shortening

2 3/4 cups sugar

1 teaspoon baking powder

3 cups sifted all-purpose flour

1 small can undrained crushed pineapple & juice

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