Pasta With Broccoli Rabe And Sausage

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1 pound orecchiette or some other short pasta

1 tablespoon olive oil

1 pound sweet Italian sausage, casings removed, or 1 pound ground beef

2 cloves garlic, minced

2 1/2 cups chicken broth

1/8 teaspoon red pepper flakes

1 head broccoli rabe, ends trimmed

4 tablespoons unsalted butter

1 1/2 cups finely grated Parmesan

1/4 teaspoon kosher salt

1/4 teaspoon freshly ground black pepper

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