Too Much Chocolate Cake

28 faves
More from this source
My Baking Addiction

Comments

Add a comment

Ingredients

1 (18.25 ounce) package devil’s food cake mix

1 (5.9 ounce) package instant chocolate pudding mix

1 cup sour cream

1 cup vegetable oil

4 eggs

1/2 cup warm water

2 cups semisweet chocolate chips (I used miniature)

1 stick salted butter – room temperature

1 stick unsalted butter – room temperature

1 cup shortening

1 tablespoon Clear Vanilla extract

2 pounds confectioner’s sugar (powdered sugar, 10x)

4-6 tablespoons very cold milk (I used 5 TBS)

8 crushed Oreo cookies with the cream removed before crushing

You might also like

Chocolate Beetroot Cake
Ponytail Journal
Too Much Chocolate Cake
AllRecipes.com
Moist Chocolate Cake
Foodess
20 Second Chocolate Cake
No Recipes
Molten Chocolate Liquor Cake
Indian Simmer
Slow Cooker Chocolate Cake
Cheeky Kitchen
Vegan Cherry Chocolate Cake
Cookie and Kate
Banana Chocolate Chip Cake
Framed Cooks
Molten Chocolate Cakes
The Year In Food
Irish Whiskey Chocolate Bundt Cake
Where Women Cook