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Coffee Hazelnut Cookies

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Kitchen Wench
Related tags
dessert vegetarian
Nutrition per serving    (USDA % daily values)
CAL
889
FAT
162%
CHOL
59%
SOD
48%

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Ingredients for 4 servings

2 cups all-purpose flour

1 cup hazelnuts, whole

3/4 cup caster sugar

1/4 tsp salt

2 tsp finely ground roasted coffee beans

45 x whole beans

220 g cold unsalted butter

1 1/2 tsp pure vanilla extract

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