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Warm Mackerel & Beetroot Salad

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BBC Good Food
Related tags
main-dish low carb rosh hashanah dinner
Nutrition per serving    (USDA % daily values)
CAL
465
FAT
55%
CHOL
58%
SOD
9%

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Ingredients for 4 servings

100.0g bag mixed salad leaves

450.0g new potatoes , cut into bite-size pieces

50 g walnut pieces

FOR THE DRESSING

2.0 tsp creamed horseradish sauce

2 celery sticks, finely sliced

250.0g pack cooked beetroot

6.0 tbsp good-quality salad dessing

3 smoked mackerel fillets, skinned

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